Class
Ristorazione & Catering.

Nome Prodotto
 Egg Pasta

Caratteristiche
Handicraft egg pasta extruded trough bronze dies and dried at a low temperature.
Divided into paper sheets of about 140/145g.

 

 
 

Recommended Quantity
70/80 g for porsion.
 
 

Preserving
Preserved foodstuffs.


Code Egg Pasta Weight Pack
0925
0926
0927
Tagliolini
Fettuccine
Papppardelle
4 Kg.
4 Kg.
4 Kg.
28 Paper sheets
28 Paper sheets
28 Paper sheets

 

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